Although we're sad to see summer come to an end, we're more than happy to have an excuse to eat soup on the daily! Our friend Tara from @fitfoodiemommy is back with a delicious vegan carrot and pumpkin soup recipe, perfect for fall!

Pumpkin is a staple ingredient for fall recipes that offers more than just great flavor. It's packed full of beta-carotene which can help keep blood sugar under control and lower your risk of diabetes. It also contains Vitamin C and iron, both of which can help to keep your immune system functioning optimally. Just like pumpkins, carrots also contain beta-carotene. They are also rich in calcium and can help improve bone health. 

Making soup is quick and easy using the MOD Blend Pro. Simply prep your ingredients, pop them in your MOD and press the soup setting. Our high-performance blender will combine and heat your ingredients all at once!

star
September 23, 2021 — Victoria Maybee